Looking for a mouthwatering Southern dessert? This Southern Pecan Caramel Cake combines the rich flavors of caramel frosting with the crunchy texture of toasted pecans for an unforgettable treat. Perfect for special occasions or whenever you’re craving something sweet and indulgent, this cake will leave everyone asking for seconds!
Ingredients for the Cake:
2 ½ cups all-purpose flour
2 cups granulated sugar
1 cup unsalted butter (softened)
1 cup whole milk
4 large eggs
2 teaspoons vanilla extract
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup chopped pecans (toasted if preferred)
Ingredients for the Caramel Frosting:
1 cup unsalted butter
1 cup packed brown sugar
¼ cup whole milk
3 cups powdered sugar
1 teaspoon vanilla extract
How to Make Southern Pecan Caramel Cake:
- Prepare the Cake:
Preheat your oven to 350°F (175°C) and grease and flour three 9-inch round cake pans.
In a large bowl, cream together butter and sugar until light and fluffy. Add eggs one at a time, ensuring each one is well incorporated. Mix in vanilla extract.
In another bowl, whisk together all-purpose flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the whole milk. Start and end with the flour mixture. Fold in the chopped pecans.
Divide the cake batter evenly into the prepared pans. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow cakes to cool in pans for 10 minutes, then transfer them to a wire rack to cool completely.
- Make the Caramel Frosting:
Melt butter in a saucepan over medium heat. Stir in brown sugar and milk, bringing the mixture to a boil. Remove from heat and let it cool for 10 minutes.
Gradually beat in the powdered sugar and vanilla extract until smooth and creamy.
- Frost and Serve:
Once the cakes have cooled, generously frost them with the caramel frosting. Top with additional chopped pecans if desired for extra crunch and flavor.
Enjoy your homemade Southern Pecan Caramel Cake—a delightful dessert that brings Southern comfort right to your table!