Are you looking for a simple and tasty grilled beef steak recipe? This easy-to-follow recipe will help you cook a juicy, flavorful steak on the grill every time. Perfect for BBQ lovers or anyone wanting to make a delicious steak at home, this recipe is quick, simple, and packed with flavor.
Ingredients:
- 2 beef steaks (rib-eye, sirloin, or your favorite cut)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper (to taste)
- Fresh herbs (like rosemary or thyme, optional)
- 1 tablespoon butter (optional for added richness)
How to Grill a Perfect Beef Steak:
1. Prepare the Steaks for Grilling:
- To ensure even cooking, bring the steaks to room temperature by letting them rest outside the fridge for 20-30 minutes before grilling.
- Pat the steaks dry with a paper towel. This helps the steaks get a better sear on the grill.
2. Season the Steaks:
- Rub each steak with olive oil on both sides to help the seasoning stick.
- Sprinkle garlic powder, onion powder, salt, and freshly ground black pepper generously on both sides of the steak. For added flavor, consider sprinkling fresh chopped herbs like rosemary or thyme.
3. Preheat Your Grill:
- Preheat your grill to medium-high heat. If using a charcoal grill, wait until the coals are glowing red and ashy.
- A hot grill ensures a perfect sear on your steaks.
4. Grilling the Beef Steaks:
- Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare. Adjust the cooking time based on your desired doneness:
- Medium: 6-7 minutes per side
- Well-Done: 8-9 minutes per side
- For the most accurate results, use a meat thermometer to check the internal temperature: 130°F for medium-rare, 140°F for medium, and 160°F for well-done.
5. Rest the Steaks:
- Once your steaks are done, remove them from the grill and let them rest for 5 minutes. This allows the juices to redistribute, making your steak even juicier.
6. Serve Your Grilled Beef Steak:
- Serve your perfectly grilled beef steaks with a squeeze of fresh lemon or your favorite steak sauce on the side.
- Pair with grilled vegetables, a fresh salad, or mashed potatoes for a complete meal.
Why You’ll Love This Grilled Beef Recipe:
This grilled beef steak recipe is quick, easy, and perfect for any occasion. Whether you’re grilling for a weekend BBQ, family dinner, or special celebration, this recipe is guaranteed to impress. It’s a foolproof way to cook steak, and the seasoning enhances the natural flavor of the beef without overpowering it.
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Conclusion:
Grilled beef steak is a versatile dish that can be enjoyed any time of year, especially when you follow this simple and easy recipe. Whether you’re a beginner or an experienced griller, this recipe is a must-try for anyone looking to enjoy a delicious, juicy steak.
Feel free to share this recipe with friends or use it for your next BBQ. It’s sure to be a crowd-pleaser!